Ballorye: Made from two layers of golden kunafa dough threads stuffed with the finest types of (Antap) pistachios mixed with suger, flavored with rose water and baked with the most delicious types of butter.
Ingredients: pistachio, ghee, flour, starch, sugar.
Keep at a temperature below 18 ° C
Keep in a cool, dry and dark place.
Do not be exposed to light.
- Model: balloriye
- Weight: 750.00g